European Association
of Sugar Manufacturers

European Association
of Sugar Manufacturers

4 06, 2019

BIC and fifteen organisations set out joint Vision for Europe’s bioeconomy future – a circular bio-society

By |2019-06-04T13:54:07+00:00June 4th, 2019|

This Vision will establish a sustainable and competitive bio-based industry in the EU enabling a circular bio-society by 2050. In this circular bio-society, informed citizens choose a sustainable way of life, supporting an economy that couples economic growth with societal well-being and respect for the environment. The Vision focuses on four key drivers: Foster food [...]

14 05, 2019

Mercosur and “Trade for all”: hollow words for the EU beet sugar sector?

By |2019-05-14T08:10:17+00:00May 14th, 2019|

“Trade for all” The EU’s trade policy must work for everyone: defensive as well as offensive sectors, agriculture as well as industry. Regrettably, the EU beet sugar sector has been neglected by trade policy in recent years, and used as a bargaining chip in negotiations. Over the past five years bilateral access to the [...]

24 04, 2019

Open Letter to Member States on the EU Court Ruling on Mutagenesis

By |2019-04-24T07:57:19+00:00April 24th, 2019|

22 European organisations reiterate concern about the ECJ ruling on mutagenesis breeding & call upon Member States and the European Commission to initiate a legislative change that provides innovation-friendly rules. Download the .pdf here.

11 04, 2019

EU SUGAR MANUFACTURERS REACT TO THE EXTENSION OF THE BREXIT DEADLINE

By |2019-04-11T13:12:29+00:00April 11th, 2019|

EU sugar manufacturers welcome the agreement reached at yesterday’s European Council meeting to extend the UK’s membership of the European Union to 31 October 2019. For now, the risk of the UK falling out of the EU without a deal is diminished. But it is not eliminated. We hope strongly that cool heads will prevail [...]

5 02, 2019

CEFS position on the bioeconomy

By |2019-02-05T08:02:16+00:00February 5th, 2019|

Sugar factories are bio-refineries that convert sugar beets into a range of processed agricultural and industrial products: sugar and other sweeteners produced using sugar, bioethanol, animal feed, biochemicals, and bioplastics, to name but a few. The EU sugar sector processes all available material, meaning almost no waste. In addition, energy consumption [...]

30 01, 2019

CEFS and EFFAT speak out: no response to an unrelenting market decline

By |2019-01-30T14:16:37+00:00January 30th, 2019|

Speaking at today’s plenary meeting of the EU sugar sector social dialogue, representatives of the European Commission Directorate General for Agriculture & Rural Development once again offered no answers to the most pressing question ever faced by the EU beet sugar sector: how to arrest the current serious, unprecedented, and prolonged market decline? Over three [...]