CEFS has published a Press Statement on the Commission's Communication RePowerEU: Joint European action for more affordable, secure and sustainable energy.
The European Food Safety Authority (EFSA) has just released its final scientific opinion on the Tolerable Upper Intake Level for dietary sugars. Click here to read our Press Statement.
We have published our CEFS European Sugar Statistics Report for the Marketing Year 2020/21. The document will present key statistics and figures on the EU Sugar Sector, many of which are only collected by CEFS. It is the first time CEFS has published its statistics in this format. We hope that it will provide useful [...]
On 7 January 2022, the UK Government announced an extension of the 260,000 mt Autonomous Tariff rate Quota (ATQ) for raw sugar for refining for three more years - until 31 December 2024. Click here to read our press statement on CEFS' reaction.
In their report published on 14th December, WTO finds India’s sugar subsidies illegal. CEFS calls on the Directorate General for Trade of the European Commission to ensure that no more Indian sugar enters the EU market until the offending measures are removed. Click here to read our press statement on the WTO report and India's sugar subsidies.
We live in an era where food is subject to diktats and shifting fashions. One day the target is sugar, the next it is fats, often meat, more rarely alcohol. But with the huge growth in diets, nutritional advice, labelling and various colour codes, we no longer really know what we are eating, or what [...]
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